Homemade carrot ginger soup, roasted potato squares, local bread, and a side salad.
This was made for us by some local friends and I have made this meal 20 times since!
You can find the soup recipe HERE on my foodie board! I substitute chicken stock with no chicken chicken stock. And yes, there is such a thing. I also add tons more ginger, YUM! I garnish with fresh arugula, my fave!!
Now, this year I was let in on a little cooking secret (thank you Corie!) that I had not been privy to before! Apparently, if you preheat your pan with some oil in the oven your potatoes WON'T STICK!! What What!! I have successfully made oven baked potato fries at least twice a week all winter long! Served with Annie's Organic Ketchup and super amazing black truffle salt courtesy of Chelsea Market Awesomeness and you have a winner!
This was made for us by some local friends and I have made this meal 20 times since!
You can find the soup recipe HERE on my foodie board! I substitute chicken stock with no chicken chicken stock. And yes, there is such a thing. I also add tons more ginger, YUM! I garnish with fresh arugula, my fave!!
Now, this year I was let in on a little cooking secret (thank you Corie!) that I had not been privy to before! Apparently, if you preheat your pan with some oil in the oven your potatoes WON'T STICK!! What What!! I have successfully made oven baked potato fries at least twice a week all winter long! Served with Annie's Organic Ketchup and super amazing black truffle salt courtesy of Chelsea Market Awesomeness and you have a winner!
So here is to a mildly cold snow(less) winter and its fantastic root vegetables!